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A-11/19 The Role of Social Capital in Agricultural and Rural Development:Lessons Learnt from Case Studies in Seven Countries
A-9/19 The potential impact of synthetic animal protein on livestock production: The new “war against agriculture”?
A-6/19 Cultural Lock‐in and Mitigating Greenhouse Gas Emissions: The Case of Dairy/Beef Farmers in Norway
R-4/18 Sektorvise scenarier for bioøkonomien
A-4/17 The chicken game – Organization and integration in the Norwegian agri-food sector
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