{"id":452,"date":"2017-04-27T14:06:58","date_gmt":"2017-04-27T12:06:58","guid":{"rendered":"https:\/\/ruralis.no\/ansatte\/trine-magnus\/"},"modified":"2018-04-13T11:19:41","modified_gmt":"2018-04-13T09:19:41","slug":"trine-magnus-en","status":"publish","type":"employees","link":"https:\/\/ruralis.no\/en\/employees\/trine-magnus-en\/","title":{"rendered":"Trine Magnus"},"content":{"rendered":"<p>Trine Magnus trained as a food technologist at S\u00f8r-Tr\u00f8ndelag College (HiST), and received a cand. polit. (MA) degree in sociology from NTNU in 2000. Magnus is a research fellow at the Centre for Rural Research. She has previously worked at the Norwegian Food Safety Authority, and on external projects at the Faculty of Food Science and Medical Technology, S\u00f8r-Tr\u00f8ndelag College (HiST). Her doctoral work explores social science issues associated with genetically modified foods in Norway today.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Trine Magnus trained as a food technologist at S\u00f8r-Tr\u00f8ndelag College (HiST), and received a cand. polit. (MA) degree in sociology from NTNU in 2000. Magnus is a research fellow at the Centre for Rural Research. She has previously worked at the Norwegian Food Safety Authority, and on external projects at the Faculty of Food Science&hellip;<\/p>\n","protected":false},"author":1,"featured_media":18459,"parent":0,"template":"","research-areas":[],"departments":[249],"class_list":["post-452","employees","type-employees","status-publish","has-post-thumbnail","hentry","departments-researchers"],"acf":{"employee_firstname":"Trine","employee_lastname":"Magnus","employee_position":"Senior Researcher","employee_title":"Dr.polit. 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