Latest about Food and food production
Climate and Resource Management
RESTORE: Restoration of ecosystem functioning and biodiversity in semi-natural habitats under high pressure
24.01.24
Animal welfare
R-2/23 Holdninger til økt samvær mellom ku og kalv blant norske forbrukere og meieri-og dagligvareaktører
27.11.23
Farming
KARBONMAT: Designing sustainable business model (SBM) concepts for carbon sequestration in soils to transform the Norwegian food system
23.11.23
Business development and bioeconomy
A-17/23 Queen of the fields in wartime: what can Ukrainian corn tell us about the resilience of the global food system?
18.10.23
Business development and bioeconomy
N-6/23 Holdninger til nye fôringredienser i jordbruk og norsk oppdrettsnæring, og muligheter for samarbeid på tvers av jordbruk og oppdrett. En kartlegging
02.10.23
Animal welfare
A-11/23 Interrelationships between cows, calves, and humans in cow-calf contact systems—An interview study among Norwegian dairy farmers
03.08.23