A-11/20 Regulating marine bioprospecting. Exploring the establishment of new regulatory regimes in the blue bioeconomy

This article addresses the dynamic and contested processes of establishing new legal arrangements in the marine bioeconomy, and spatio-legal aspects of establishing a rights system for marine bioprospecting in Norway is explored. There are great expectations from authorities and researchers that marine bioprospecting can have major effects on future economies, through innovations that would lead…

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A-10/20 Dairy farmers’ job satisfaction and the influence of automatic milking systems

Innovation and implementation of new technology in farming is considered important to meet challenges for agriculture to increase sustainability and improve efficiency in production. Less emphasise has been on how the farmers experience the new technology. This paper responds to this gap and explores how Automatic Milking Systems (AMS) influence farmers’ job satisfaction. The research…

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A-9/20 Enacting sustainable transitions: A case of biogas production and public transport in Trøndelag, Norway

The background for this paper was a wish to extend the understanding of how sustainable transitions in sociotechnical systems come about, especially the characteristics of processes and the role of actors. The empirical context was the case of developing biogas production and improving transport in the Trondheim region in Norway. The case consisted of two…

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A-7/20 A new sociology of nationalism: the sociology of property and nation

In this essay, I will reflect upon what has been sociology’s contribution to understanding the emergence and development of nationalism and how sociology can contribute to understanding nationalism’s present and future through a property rights perspective. The essay will discuss, in particular, how historical sociological analysis of property rights and property rights regimes may be…

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A-6/20 How do small farms contribute to food and nutrition security? Linking European small farms, strategies and outcomes in territorial food systems

Despite a longstanding literature on small farm-households, there is limited consideration of small farms’ role in food and nutrition security (FNS) at territorial level. The purpose of this study is to provide insights about how small farms contribute to FNS at different territorial scales, by focusing on farmers’ strategies and consequential FNS outcomes. Analysis is…

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A-4/20 Governing dual objectives within single policy mixes: an empirical analysis of large carnivore policies in six European countries

Policy mixes (i.e. the total structure of policy processes, strategies, and instruments) are complex constructs that can quickly become incoherent, inconsistent, and incomprehensive. This is amplified when the policy mix strives to meet multiple objectives simultaneously, such as in the case of large carnivore policy mixes. Building on Rogge and Reichardt’s analytical framework for the…

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A-3/20 What counts or what can be counted? Rationalization of knowledge as means to power

The article does a situational analysis (Clarke, 2005; Clarke et al., 2018) of two farmland preservation situations in Trondheim and Toronto. The article identifies discourses on farmland preservation in the planning process «Municipal Plan Trondheim 2012-2024», while the Toronto Greenbelt Plan is discussed as a comparative situation. Both in the Norwegian and Canadian situations discourses…

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A-1/20 Locked-in or ready for climate change mitigation? Agri-food networks as structures for dairy-beef farming

Many countries have included agriculture as one of the sectors where they intend to obtain significant greenhouse gas emission reductions. In Norway, the dairy-beef sector, in particular, has been targeted for considerable emission cuts. Despite publicly expressed interest within the agricultural sector for reducing emissions, significant measures have yet to be implemented. In this paper,…

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A-14/19 Land ownership and land management policies in Norway and Scotland

It is argued that the pattern of landownership in Scotland is inequitable and inefficient, since the land (and its associated outputs) is concentrated in only a few, private hands. Critics argue that the scale of private landownership in Scotland maintains historical inequalities and injustices, and that alternative forms of land occupancy and smaller land holdings…

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A-13/19 The Weak Sustainability of the Salmon Feed Transition in Norway – A Bioeconomic Case Study

This paper investigates transition pathways using an example from the bioeconomy: salmon farming and feed development in Norway. With a Multi-Level Perspective (MLP), the analysis shows how a crucial biological input factor, feed, was gradually developed and innovated through interactions among technologies, institutions, and landscape (external) pressures, with the industry’s ambitions of becoming more sustainable.…

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A-12/19 The Growth and Decline of the Western Roman Empire: Quantifying the Dynamics of Army Size, Territory, and Coinage

We model the Western Roman Empire from 500 BCE to 500 CE, aiming to understand the interdependent dynamics of army size, conquered territory and the production and debasement of coins within the empire. The relationships are represented through feed-back relationships and modelled mathematically via a dynamical system, specified as a set of ordinary differential equations.…

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A-11/19 The Role of Social Capital in Agricultural and Rural Development:Lessons Learnt from Case Studies in Seven Countries

The importance of social capital for agricultural and rural development is explored in this paper through the analysis of seven comprehensive case studies that have been carried out in the framework of the European RETHINK research programme. The case studies are based on rather different initiatives at the interface between agricultural and rural development in…

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A-10/19 Local Ambivalence to Diverse Mobilities – The Case of a Norwegian Rural Village

In Norway, immigration and tourism have recently become important drivers of diversity in rural communities. While rural migration mostly has been studied from the migrants’ perspective, this paper examines how long‐term residents in a Norwegian rural mountain resort characterised by seasonal tourism and labour immigration experience the flux of diverse migrants and how this affects…

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A-9/19 The potential impact of synthetic animal protein on livestock production: The new “war against agriculture”?

The rise of organic chemistry in the 1800s quickly lead to the realisation that products previously derived from plants and animals could be derived synthetically from alternative organic sources. Although it slowly became clear that there were limitations to this technology, the goal of producing animal protein synthetically has remained a tantalising prospect for scientists,…

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A-8/19 The failure of early demonstration agriculture on 19th Century model/pattern farms: lessons for contemporary demonstration

Purpose: Demonstration farming has been an important part of agricultural extension since the first decades of the twentieth century. While Seaman Knapp is often credited with developing demonstration farming, his son acknowledged that the concept has much earlier origins in the nineteenth century development of model/pattern farms. However, little is known of these early origins…

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