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Business development and bioeconomy

Good business development in rural areas requires the development and use of research-based knowledge. We research business development in district industries such as agriculture and forestry, aquaculture and fisheries, travel and tourism, use of outfield and the coastal zone.

In our research, we examine, among other things, the importance of the interaction between resource base, market, regulations and socio-cultural mechanisms. We research how new technology is used and how this affects business practice, and examine the living conditions and quality of life of business people and the local population.

Research areas within Business development and bioeconomy
Research managers
Gunn-Turid Kvam

Gunn-Turid Kvam Research Manager/Senior Researcher +47 412 11 814

Latest about Business development and bioeconomy

Tresking av havre
Climate measures

One in three farmers wants climate advice

Competence

Agriculture is becoming increasingly complex: Improved advice can be part of the solution

Turistskatt?
Bioeconomy

Ground rent: Exporting a good principle?

En rakett sitter fast i en ukrainsk hveteåker
Food and food production

Natalia Mamonova – senior researcher at RURALIS – has given an interview to the Ukrainian journal “Commons” about her project on “Food security, food sovereignty and collective action during the war in Ukraine. Ukrainian and global perspectives”.

Tourism and travel business

Greenland and its growing tourism – how can it be sustainable?

Bønder protesterer i Tyskland
Farmers

Neoliberal Limits – Farmer Protests, Elections and the Far Right

Aquaculture

The Ocean Decade – and the important questions

Nidelven, Trondheim
Gender, gender equality and integration

We have now set the timetable for the BluePlaces project

Bioeconomy

Manure gases and the risk for accidents in Norwegian agriculture

Business Development

GRASS CEILING – Gender equality in rural and agricultural innovation systems

International Women's Day on 8th March 2024
Competence

International Women’s Day on 8th March 2024

Uten bønder blir butikkene tomme for varer
Farmers

Blame the System, Not the Farmers

Climate

Evaluering av pilotperiode for tilskudd til klimarådgiving

Climate and Resource Management

RESTORE: Restoration of ecosystem functioning and biodiversity in semi-natural habitats under high pressure

Climate

LocalArctic: Contextualizing sustainable tourism through a local Arctic project funding program for sustainable event planning in Greenland

Agriculture and business development

Opptrapping i jordbruket – Ei ny retning for å betre svara opp dei landbrukspolitiske måla

Animal welfare

Let’s talk about animal welfare

Agriculture and business development

Funding Future Welfare: Bioeconomy as the «New Oil» and the Sharing of Benefits from Natural Resources (BioShare)

Area

LAMASUS – Land Management for Sustainability

Animal welfare

R-2/23 Holdninger til økt samvær mellom ku og kalv blant norske forbrukere og meieri-og dagligvareaktører

Agriculture and business development

Recruitment of workers to farm relief service

Farming

KARBONMAT: Designing sustainable business model (SBM) concepts for carbon sequestration in soils to transform the Norwegian food system

Area

Grassland conservation across European landscapes protecting biodiversity and ecosystem services with ecological networks

Bioeconomy

Climate Smart Management for Resilient European Cropping Systems

Aquaculture

SkillsRoad: analyzing mismatches between skills and regional economic development plans

Business development and bioeconomy

A-17/23 Queen of the fields in wartime: what can Ukrainian corn tell us about the resilience of the global food system?

Agriculture

A-17/23 Queen of the fields in wartime: what can Ukrainian corn tell us about the resilience of the global food system?

Business development and bioeconomy

A-15/23 Landscape Democracy and the Implementation of Renewable Energy Facilities

Bioeconomy

A-13/23 Socio-cultural conditions for social acceptance of bioeconomy transitions: the case of Norway

Business development and bioeconomy

N-6/23 Holdninger til nye fôringredienser i jordbruk og norsk oppdrettsnæring, og muligheter for samarbeid på tvers av jordbruk og oppdrett. En kartlegging