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Latest about Health and wellbeing
Bioøkonomi
Integrating climate, environment, and public health in the Norwegian food system to assess efficient, safe, and acceptable policy options
03.04.25
Business Development
Sustainable Eaters – Consumers in a sustainable Norwegian food system
02.12.24
Business development and bioeconomy
R-1/23 Helse, miljø og sikkerhet i landbruket. Resultater fra en spørreundersøkelse blant norske bønder i 2022
16.03.23
Business development and bioeconomy
R-1/23 Helse, miljø og sikkerhet i landbruket. Resultater fra en spørreundersøkelse blant norske bønder i 2022
16.03.23
Agriculture and business development
R-10/22 Trender i norsk landbruk 2022. En nasjonal spørreundersøkelse blant bønder i Norge
03.10.22
Health and wellbeing
R-3/22 Kommunetilpasset forebygging og behandling – Overvekt og fedme blant bygdebarn. Sluttrapport
10.03.22
Farmers
Drug and addiction problems in agriculture, prevention, and treatment
30.09.21
Farmers
Research will help farmers with substance abuse problems
21.09.21
Health and wellbeing
A-20/21 Overweight and obesity among children in rural areas: The importance of culture
09.09.21
Farmers
A-10/21 Work demands, independence, valuationas a farmer, and mental health in farming. A study of mental health among dairy farmers and vegetable-and potato farmers in Norway
08.04.21
Competence
R-11/19 Mental helse blant unge bønder
20.01.20
Business development and bioeconomy
Mental health in agriculture
02.10.19