The story behind green successes

The food company Grønne Folk from Frosta in Trøndelag was among the 15 winners in the competition that was announced by the EU research project LIAISON, where Ruralis is a partner. As many as 220 companies, projects, and initiatives from…

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Self-sufficiency in feed – views of stakeholders

Countries across Europe are attempting to increase their self-sufficiency in feed production. However, the understanding of self-sufficiency and what constitute barriers to self sufficiency among actors in the value chains for meat and dairy products is quite diverse.

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Scientists Airing New Carbon Offset Scheme

Can carbon offsets help fund local climate mitigation measures in agriculture, or is this just a high-flying idea? Ruralis arranged a workshop on this topic during the annual aviation conference in Bodø – January 28-29.

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Barriers in the Bioeconomy

The Norwegian government have assigned cross-sectoral cooperation as a prerequisite to succeed with the bioeconomy, but the effort to achieve this objective has been minor.

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