Latest about Bioeconomy
Bioeconomy
Ground rent: Exporting a good principle?
28.06.24
Aquaculture
The Ocean Decade – and the important questions
16.04.24
Agriculture and business development
Funding Future Welfare: Bioeconomy as the «New Oil» and the Sharing of Benefits from Natural Resources (BioShare)
04.01.24
Bioeconomy
Climate Smart Management for Resilient European Cropping Systems
30.10.23
Bioeconomy
A-13/23 Socio-cultural conditions for social acceptance of bioeconomy transitions: the case of Norway
18.10.23
Bioeconomy
Agrisocial: Towards a socially sustainable green transition for agriculture and rural communities
06.09.23
Bioeconomy
R 5/23 Evaluering av en pilotstudie for lokal folkefinansiering av klimatiltak i norsk landbruk
31.08.23
Bioeconomy
A-12/23 Effects for global agriculture of country-specific climate policy regimes with a focus on methane
03.08.23
Bioeconomy
Climate Smart Management for Resilient European Cropping Systems
27.04.23
Bioeconomy
A-5/23 Kvifor er det ikkje grunnrente i norsk jordbruk? om korleis verdiane frå jorda forsvann til kapitalen.
17.03.23
Bioeconomy
A-5/23 Kvifor er det ikkje grunnrente i norsk jordbruk? om korleis verdiane frå jorda forsvann til kapitalen.
17.03.23
Bioeconomy
Food security, food sovereignty and collective action during the war in Ukraine – Ukrainian and global perspectives
16.03.23
Bioeconomy
A-3/23 Ground rent from the Norwegian outfields and social sustainability in centre-periphery relations
25.01.23
Bioeconomy
A-20/22 Crowdfunding of GHG mitigation measures in agriculture: A feasible contribution to the climate challenges? Sociocultural constraints and enablers in Norway
20.01.23
Bioeconomy
A-19/22 Potential demand for synthetic meat
20.01.23
Aquaculture
Comment: Access to feed is also food security
17.01.23
Bioeconomy
N-4/22 Forslag til tiltak for mer bruk av lauvtre i bygg og mer gjenbruk av tre (forstudie)
05.09.22
Bioeconomy
R-4/22 Covid-19: Erfaringer og konsekvenser for små naturbaserte reiselivsbedrifter
05.05.22
Aquaculture
R-2/22 Kunnskapsstatus om bærekraftig norsk fôrproduksjon til havbruk og husdyr i jordbruket
04.05.22
Agriculture and business development
Kick-off for the development of new solutions in the feeding system
04.02.22
Bioeconomy
R-3/21 Markedsavklaring av test- og kompetansesenter for emballasje
15.12.21
Animal welfare
R-7/21 Kostnader ved økt arealkrav for å forbedre dyrevelferd hos gris
15.12.21
Animal welfare
More space for pigs
06.10.21
Agriculture and business development
N-2/21 Samarbeid om vekstskifte i jordbruket
01.10.21
Aquaculture
Promoting collaboration for sustainable and circular use of bioresources across agriculture, forestry, and aquaculture (CIRCLE)
29.09.21
Bioeconomy
R-5/21 Interaksjons- og læringsprosesser i skogrelaterte innovasjonsprosjekter: En casestudie av et multiaktørprosjekt i Arena Skog
22.09.21
Bioeconomy
A-22/21 Tilbake til Grunnrentelandet – ei idehistorisk utgreiing av grunnrenteskatt som prinsipp
09.09.21
Bioeconomy
A-19/21 A full package of gains? Lay perspectives on a bioeconomic transition in Norway
27.08.21
Bioeconomy
SYNAGRI: Developing synergies between the bioeconomy and regional food systems for a sustainable future
13.08.21
Bioeconomy
A-11/21 The promised land? Exploring the future visions and narrative silences of cellular agriculture in news and industry media
29.04.21
Aquaculture
New book reflects on researching people and the sea
26.03.21
Bioeconomy
Markedsavklaring test- og kompetansesenter emballasje – MPACK
15.01.21
Bioeconomy
LIAISON – Better Rural Innovation: Linking Actors, Instruments and Policies through Networks
19.11.18
Bioeconomy
R-4/18 Sektorvise scenarier for bioøkonomien
20.08.18
Agriculture and business development
B-1/18 Klimasmart landbruk
05.04.18
Agriculture and business development
Those with lowest expectations needs more involvement
07.03.18