Business development and bioeconomy
Good business development in rural areas requires the development and use of research-based knowledge. We research business development in district industries such as agriculture and forestry, aquaculture and fisheries, travel and tourism, use of outfield and the coastal zone.
In our research, we examine, among other things, the importance of the interaction between resource base, market, regulations and socio-cultural mechanisms. We research how new technology is used and how this affects business practice, and examine the living conditions and quality of life of business people and the local population.
Research areas within Business development and bioeconomy
Research managers
Gunn-Turid Kvam Research Manager/Senior Researcher +47 412 11 814 gunn.turid.kvam@ruralis.no
Latest about Business development and bioeconomy
Agriculture and business development
How can new business models strengthen the agri-food sector? What can we lean from international experiences?
07.05.26
Agriculture and business development
Did you miss out on our contribution to the European Carbon Farming Summit 2026?
07.05.26
Farmers
Who Buys, Who Sells, and What Stands in Between: Fieldnotes from Nepal
10.04.26
Agriculture and business development
Easter is here…
30.03.26
Agriculture and business development
Nepalese Himalayan Women Turn Sunlight into Empowerment
06.03.26
Climate
Exploring the implications of power dynamics for food system change and sustainability outcomes across food, environment, health and climate: MatMakt
21.01.26
Farming
Oppdatering av tallgrunnlag for landbruk i fjellregionen
15.01.26
Agriculture and business development
Solar dryers, gender and alternative finance: field insights from Bhutan
18.12.25
Business development and bioeconomy
The SolarFood team kickstarts fieldwork in Bhutan and Nepal
10.12.25
Agriculture
Evaluation of the Initiative Sustainable Food Production and Value Creation in the North
10.12.25
Agriculture
Farmers’ Protests in Central and Eastern Europe: Unpacking the Impact of Ukrainian Grain Flows
27.11.25
Agriculture and business development
Highlights from the Tanzania Workshop and Fieldwork
26.11.25
Agricultural economics
Evaluation of investment support in Norwegian agriculture
05.11.25
Business Development
Strengthening Solar Dryer Innovation Through International Student and Researcher Exchange
24.10.25
Aquaculture
The Coastal Horizon Europe Research and Innovation project EmpowerUs has come to an end!
23.10.25
Agriculture
Housing development for vibrant rural communities and recruitment of qualified labor
15.10.25
Animal welfare
AnimalAlert
29.09.25
Climate and Resource Management
Testing of technical solutions to prevent collisions with wild animals along the railway
22.09.25
Food and food production
Report from Iceland, Karbonmat
26.08.25
Agriculture
Market regulation of meat
01.07.25
Agricultural economics
Effekt av 50% selvforsyning ved fokus på kostråd og matsvinn
27.06.25
Business Development
SolarFood Kicks Off in Nepal – Aiming to Empower Women in the Himalayan Region
10.06.25
Agriculture
Locating and utilizing Norwayʼs lost and underused agricultural land reserves (AGRILAND+)
02.06.25
Agriculture and business development
Karbonmat on fieldwork in Belgium and the Netherlands
26.05.25
Energy
SolarFood: Developing inclusive business model (BM) concepts for solar food drying in the Himalaya region
21.05.25
Agriculture
Costs of increasing food self-sufficiency to 50 per cent
14.05.25
Agriculture
Agricultural support
24.04.25
Agriculture
Integrating climate, environment, and public health in the Norwegian food system to assess efficient, safe, and acceptable policy options
03.04.25
Agriculture
PEST-TOX, Eksponering for plantevernmidler og mulig betydning for human helse
02.04.25
Property
The Sámi National Day, February 6.
06.02.25
Business Development
Sustainable Eaters – Consumers in a sustainable Norwegian food system
02.12.24
Business Development
LANDWELL: Climate-induced welfare impacts of ecosystem goods and services from agricultural and seminatural landscapes in Norway
29.11.24
Agriculture
A-16/24 Protecting place: Norway, spatial imaginaries, and the governance of antimicrobial resistant bacteria in pig and poultry farming
18.09.24
Climate measures
One in three farmers wants climate advice
09.09.24
Competence
Agriculture is becoming increasingly complex: Improved advice can be part of the solution
16.07.24
Bioeconomy
Ground rent: Exporting a good principle?
28.06.24
Food and food production
Natalia Mamonova – senior researcher at RURALIS – has given an interview to the Ukrainian journal “Commons” about her project on “Food security, food sovereignty and collective action during the war in Ukraine. Ukrainian and global perspectives”.
28.05.24
Tourism and travel business
Greenland and its growing tourism – how can it be sustainable?
16.05.24
Farmers
Neoliberal Limits – Farmer Protests, Elections and the Far Right
15.05.24
Aquaculture
The Ocean Decade – and the important questions
16.04.24
Fiskeri
We have now set the timetable for the BluePlaces project
16.04.24
Bioeconomy
Manure gases and the risk for accidents in Norwegian agriculture
21.03.24
Business Development
GRASS CEILING – Gender equality in rural and agricultural innovation systems
08.03.24
Competence
International Women’s Day on 8th March 2024
08.03.24
Competence
Forum for landbrukshelse
22.02.24
Farmers
Blame the System, Not the Farmers
15.02.24
Climate
Evaluering av pilotperiode for tilskudd til klimarådgiving
14.02.24
Farmers
R-1/24 Rekruttering av avløsere til jordbruket
02.02.24
Climate
ECOFOOD: Creating Inclusive and Sustainable Food Systems in Refugee Hosting Contexts in Sub-Saharan Africa (SSA)
26.01.24
Climate and Resource Management
RESTORE: Restoration of ecosystem functioning and biodiversity in semi-natural habitats under high pressure
24.01.24
Agriculture and business development
Opptrapping i jordbruket – Ei ny retning for å betre svara opp dei landbrukspolitiske måla
10.01.24
Animal welfare
Let’s talk about animal welfare
04.01.24
Agriculture and business development
Funding Future Welfare: Bioeconomy as the «New Oil» and the Sharing of Benefits from Natural Resources (BioShare)
04.01.24
Area
LAMASUS – Land Management for Sustainability
13.12.23
Animal welfare
R-2/23 Holdninger til økt samvær mellom ku og kalv blant norske forbrukere og meieri-og dagligvareaktører
27.11.23
Agriculture and business development
Recruitment of workers to farm relief service
23.11.23
Farming
KARBONMAT: Designing sustainable business model (SBM) concepts for carbon sequestration in soils to transform the Norwegian food system
23.11.23
Area
Grassland conservation across European landscapes protecting biodiversity and ecosystem services with ecological networks
22.11.23
Aquaculture
SkillsRoad: analyzing mismatches between skills and regional economic development plans
26.10.23
Business development and bioeconomy
A-17/23 Queen of the fields in wartime: what can Ukrainian corn tell us about the resilience of the global food system?
18.10.23
Agriculture
A-17/23 Queen of the fields in wartime: what can Ukrainian corn tell us about the resilience of the global food system?
18.10.23
Business development and bioeconomy
A-15/23 Landscape Democracy and the Implementation of Renewable Energy Facilities
18.10.23
Bioeconomy
A-13/23 Socio-cultural conditions for social acceptance of bioeconomy transitions: the case of Norway
18.10.23
Business development and bioeconomy
N-6/23 Holdninger til nye fôringredienser i jordbruk og norsk oppdrettsnæring, og muligheter for samarbeid på tvers av jordbruk og oppdrett. En kartlegging
02.10.23
Business development and bioeconomy
A-12/23 Mjølketank med klimastempel – jordbruk, økologisk modernisering og «motvekst»
18.09.23
Agriculture
A-25/23 Mjølketank med klimastempel – jordbruk, økologisk modernisering og «motvekst»
18.09.23